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Stracchino di Mamma Mucca

Product

Fresh and tasty cheese.
Stracchino (from the Lombardy dialect term "stracch" with the meaning of "tired") is an Italian soft cheese briefly aged and produced with cow's whole milk. It is a pleasure to eat on its own, with bread, or accompanied by cooked or raw vegetables. Fresh and versatile, it is perfect for any recipe.
Without added preservatives.
 

Ingredients

COW MILK, salt, rennet, milk enzymes.
 

Shelf-life

20 days after packaging
 

Sales options

  • 170g bar
  • 250g bar (also Lactose Free)
  • 1 kg bar
  • Box of 6 shapes

Try it also LACTOSE FREE
 

The same great taste, but with less than 0.01% of lactose.
 

The Lactose Free Stracchino di Mamma Mucca is made for those who are lactose intolerant or those who have difficulty digesting lactose, the lactose in the milk was split in the two sugars: galactose and glucose.  Like the traditional Stracchino it is great on its own, or perfect to enrich vegetables and focaccia, or pair it with other ingredients to create new dishes every day.

• EASY TO DIGEST

• MADE FOR THOSE WHO ARE LACTOSE INTOLERANT OR CANNOT DIGEST LACTOSE

• IDEAL FOR A BALANCED DIET


NUTRITION VALUES (typical values per 100 g of product)
Energy value1119 kj - 270 Kcal
Fat22 g
saturated15 g
Carbohydrates1,9 g
sugar0,9 g
Protein15 g
Salt 0,66 g
Sede legale e operativa
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