COW MILK, salt, rennet, milk enzymes.
30 days after packaging
Our Lactose Free line is made for those who are lactose intolerant or those who have difficulty digesting lactose, the lactose in the milk was split in the two sugars: galactose and glucose.
NUTRITION VALUES (typical values per 100 g of product) | |
---|---|
Energy | 1315 kj - 317 Kcal |
Fat | 27 g |
saturated | 19 g |
Carbohydrate | 1,2 g |
sugars | 1,2 g |
Protein | 18 g |
Salt | 1,5 g |