Salva Cremasco DOP <span style='color:#95c11f'>Organic
Product
Raw soft table cheese.
Why Salva? Named Salva, "which means save", because it was the cheese that made it possible to save and keep the milk that was produced in excess. It is a tasty and delicious cheese, recognized in all industry national events and considered "a characteristic and typical product of the Cremona[Crema] area" to be safeguarded. Since January 12, 2012 the European Union awarded to Salva Cremasco a P.D.O. certificate. We recommend trying it with tighe peppers cut in strips with oil and salt, or with a quince puree. Without added preservatives.
Produced from organic agriculture.
Ingredients
MILK organic, salt, rennet
Maturation
minimum 75 days
shelf-life
30 days after packaging
Sales options
3.6 kg sold in varying weight
200g in varying weight
| NUTRITION VALUES (typical values per 100 g of product) | |||
|---|---|---|---|
| Energy | 1519 kj - 363 Kcal | Vitamin A | 326 μg |
| Fat | 29,6 g | Calcium | 615 mg |
| saturated | 19,8 g | Iron | 2,1 mg |
| Carbohydrate | - | Protein | 23,4 g |
| sugars | - | Salt | 2,2 g |
doc_201903111628_530818_Organic_CF_ST_PDO-Salva-Cremasco-200g_REV00.pdf
Sede legale e operativa
Via Desgioi, 5 - 26017 Trescore Cremasco - +39 342 8524856
Fax +39 0373 291329 - P.Iva 01615070198 - Privacy & Cookie Policy - Cookie preferences
Vi aspettiamo presso il nostro spaccio aperto:
dal Martedì al Sabato dalle 8.30 alle 12.30
Via Desgioi, 5 - 26017 Trescore Cremasco - +39 342 8524856
Fax +39 0373 291329 - P.Iva 01615070198 - Privacy & Cookie Policy - Cookie preferences
Vi aspettiamo presso il nostro spaccio aperto:
dal Martedì al Sabato dalle 8.30 alle 12.30
